Tip calculator

Enter the bill, choose a tip percentage and the number of people. You get the tip, the total and what each person pays. You can round up per person or the total, and tip on the amount before tax by entering the tax separately. It works in any currency.

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Tip

Result

Each person pays
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Tip
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Total with tip
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How the tip is calculated

Tip = Amount tipped on × tip % ÷ 100 Total = Bill + Tip Per person = Total ÷ number of people

The amount tipped on is the whole bill, or the bill minus tax if you choose to tip on the pre-tax amount.

Worked example

Three people share a bill of 86.40, which includes 6.40 of tax. They leave 18%.

OptionTipTotalEach pays
18% of the full bill (86.40)15.55101.9533.98
18% of the pre-tax amount (80.00)14.40100.8033.60
Pre-tax, each share rounded up15.60102.0034.00
Pre-tax, total rounded up14.60101.0033.67

Rounding each share up to 34 makes the real tip 19.5% of the pre-tax amount. Rounding only the total up to 101 makes it 18.25%. The calculator shows the effective percentage whenever you round.

Tip before or after tax?

Tax is not part of the service, so many people tip on the pre-tax amount. Others tip on the total because it's quicker. The difference is small on most bills: 1.15 in the example above. Either is common; choose what feels fair.

Quick mental maths

  • 10%: move the decimal point one place left. 10% of 64.00 is 6.40.
  • 15%: 10%, plus half of it again. On 60, that's 6 + 3 = 9.
  • 20%: double the 10% figure. On 45, that's 4.50 × 2 = 9.
  • 25%: divide the bill by 4. On 80, that's 20.

Round the result to a convenient amount and you are close enough for most situations.

Tipping customs by country

Customs vary by country, by city and by type of business. Treat these as general guides, not rules:

CountrySit-down restaurants
United States15–20% is customary. Servers' pay often relies on tips.
United Kingdom10–12.5% where a service charge isn't already on the bill. Check before adding more.
JapanGenerally no tipping. Good service is expected, and a tip may be politely refused.
India5–10% where there's no service charge. A service charge is voluntary: under guidelines from the Central Consumer Protection Authority (CCPA), restaurants can't add it automatically or make you pay it.

Many other countries round up the bill or leave small change rather than a fixed percentage. If you're unsure, check whether the bill already includes service, and ask locally.

Tips for splitting the bill

  • Round each share up when people pay in cash, so nobody needs change. The extra goes to the tip.
  • Split unevenly? Work out each person's items first, then apply the same tip percentage to each subtotal.
  • Check for a service charge before tipping, so you don't pay for service twice.
  • Paying abroad by card? Your bank's conversion may cost extra. See the exchange rate markup calculator.

Frequently asked questions

How do I calculate a 15% tip?
Multiply the bill by 0.15. A quick way: take 10% by moving the decimal point one place left, then add half of that. On 60, 10% is 6, half is 3, so the tip is 9.
How do I calculate a 20% tip?
Take 10% of the bill and double it. On a bill of 45, 10% is 4.50, so a 20% tip is 9.
Should I tip on the total or before tax?
Either is common. Tipping on the pre-tax amount is slightly cheaper and arguably fairer, because tax isn't part of the service. Tick the pre-tax option and enter the tax shown on the bill.
How does rounding up work?
Each person's share rounds every share up to a whole unit of currency, which suits cash. The total rounds only the overall total. In both cases the extra is added to the tip.
Do I have to pay a service charge in India?
No. Under the CCPA guidelines, a service charge is voluntary and restaurants can't add it to the bill automatically. You can ask for it to be removed.

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